Taking You Into The Gastronomical Journey Of Singapore And Malaysia

If you are planning a trip to Singapore and Malaysia, you cannot escape the amazing delicacies that are served here. Because Singapore and Malaysia are not only about the buildings and the beautiful locations outdoor but also about the food which it is known for. The Singapore Malaysia Tour is incomplete if you are missing out on these delicacies. So make sure that no matter where you go and what you do, by the end of the day you satisfy your taste buds as well. Here is a list of delicacies which you should savor in:

HAINANESE CHICKEN RICE

Let alone the taste and the aroma, this famous Singapore dish, in the very first place will make you awe-struck with its presentation. The steam chicken is served with rice cooked in a chicken dish. This is enough for you to have a hearty lunch. To add the cherry on top of the cake it is also advisable that you add some sauce over the chicken to feel on top of the world.

LAKSA

If you are in Singapore and if you haven’t tasted Laksa then it is often considered that your trip to Singapore is incomplete. This is a cross between Chinese and the Malay Cuisine which adds more value to it and often gazes the attention of the people around. It is said that Laksa has many variants, the popular one being the Singapore Katong Laksa with cut up noodles. To add variety and taste into it Cockles and Tofu puffs are sometimes added.

NASI DAGANG 

You can wear shoes without socks but you definitely cannot have a proper Malaysian Lunch without having Nasi Dagang. It is considered to be a breakfast and a lunch food in the states lying to the Eastern Coast of Peninsular Malaysia. This fantastic dish which consists of rice steamed in coconut milk, fish curry and if you add the extra ingredients such as fried shaved coconut, solo lady, hard boiled eggs then it’s the best that you can ever eat somewhere.

BAKUTEH

Often called as BKT, BKT is often found in the streets of Malaysia and if you wish to have the best of BKT that you should surely rush down to the Pudu Wet Market which is probably the best place for BKT’s and people from everywhere come down to this market. This meat bone tea consists of fatty pork ribs that are simmered in a broth of herbs and spices for an endless number of days making it a delectable cuisine.

Not only this, but Singapore and Malaysia are famous for many more items which you can look ahead to eat on your Singapore Malaysia Tour.